The most populous democracy in the World! Think of India and you immediately think “Diversity”. India is made up of several States and Union Territories – each with its own unique language and culture. As diverse as its culture and traditions, India is also well known for its FOOD!
Indian cuisine is largely influenced by religious beliefs and regional availability of ingredients. Having seen settlers from various parts of the world over the centuries, the Indian Cuisine has also been influenced by those who came to her shores. Significant amongst those are the “Mughlai Cuisine”- a gift of the Persians & Arabs, the popular Vindaloo that came from the Portuguese, and the British – who anglicized the Indian cuisine and thanks to who we now have the Chicken Tikka Masala on menus at most Indian Restaurants!
- located in the Coastal Region of South East Queensland, the Redlands was home to a large Aboriginal population before the arrival of the Europeans. It later became home to early settlers from England and Scotland and today it is home to many more diverse ethnicities - as diverse as India in its population!
brings to the Redlands the Unique in Indian Cuisine! Whether you crave an Indian meal complete with curries, breads and accompaniments or prefer to have a quick bite - our Menu will get your taste buds tingling! Owner/Chef Venkatesh Ramachandran brings his passion for food to this dainty restaurant by the Lakeside in Victoria Point. He draws on years of experience as Exectuvie Chef at 5 Star Hotels in India. Add to that a quarter of a century of serving the best that Indian Cuisine has to offer to Australians - his name has been synonymous with good Indian food in Canberra and beyond since 1991!